Researchers from the University of Sheffield are part of a UK wide collaboration that will enable local authorities to rapidly evaluate work aiming to improve health and tackle inequalities in their areas.
As London Fashion Week 2020 draws to a close, a Sheffield Hallam University fashion graduate has scooped a prestigious award in recognition of the unique narrative and concept of her final year design project.
DJB Recycling has expanded its operations during the Covid-19 pandemic and now offers glass recycling, food waste collection and skip hire for the first time.
Tribepad's company ethos is ‘people first, product second and profit third’, so during the start of the Covid-19 crisis we had a think about how we could be helping people at this awful time.
Many business premises across Sheffield remain unoccupied because of the impact of lockdown.
Researchers at Sheffield Hallam’s National Centre of Excellence for Food Engineering (NCEFE) have begun work on two projects that will help drive the food and drink sector in a post Covid-19 world.
After being homeless for six years, Laura Fieber is in a career, about to buy a house and get married - thanks to the Sheffield charity Nomad Open Doors and training from the Source Skills Academy.
Production-led businesses often incur massive energy costs so several small cost-cutting efforts can add up to a significant saving. Energy Partner Professional Energy Purchasing has created this video to help members cut energy costs down.
Researchers from the University of Sheffield’s Institute for Translational Neuroscience (SITraN) have been awarded a $700,000 drug development grant to progress a potential targeted therapy for motor neurone disease (MND) into clinical trials.