Sheffield College students made the national shortlist of rising industry talent to compete in the Nestlé Toque d’Or virtual cooking challenge this month.
An online safety and digital literacy organisation is searching for a panel of young board members to join the team as valued advisors.
Simplifying a surgical technique to treat one of the important causes of sight loss around the world could deliver major savings for eye hospitals and help bring the treatment to more patients, according to new research.
Giving a voice to Sheffield’s Black, Asian, Minority Ethnic and Refugee communities is the aim of a documentary project supported by recent graduates from Sheffield Hallam University.
President of the Royal Academy of Culinary Arts and TV personality Brian Turner CBE spoke virtually to Catering and Hospitality students at Barnsley College about the motivation, resilience and commitment needed to become a renowned chef.
A Sheffield College catering student has won a top industry competition and mentoring from a celebrity chef.
A Sheffield-based digital solutions and software firm, 3Squared, has welcomed its 60th placement student into a full-time role.
The Sheffield College is making reasonable progress teaching a curriculum that meets students’ needs, according to a new Ofsted monitoring visit report.
A pioneering physical activity programme designed to help people with cancer prepare for and respond to treatment will be launched at Sheffield Hallam University’s Advanced Wellbeing Research Centre (AWRC) with funding from Yorkshire Cancer Research.